Each season, we turn to our estate garden for recipe ideas to pair with our wines. Here’s what the garden inspired us to create.

Fennel Salad with Citrus, Dates & Goat Cheese

This refreshing fennel and citrus salad is an excellent fall choice to help brighten your day.

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Fennel Studded French Lentils

Packed full of protein, this dish is so delicious you may use it as an entire meal.

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Forest Mushroom Supper Soup

Mushroom lovers rejoice, this soup is full of hearty mushrooms that create a flavor packed meal.

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Fresh Mint Za’atar Lamb Loin Chops

This modern take on a classic dish is chocked full of flavor accentuated by great wines.

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Mediterranean Chicken Braise

As special as it is simple to prepare, this moist, flavorful chicken will leave your taste buds dancing.

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Olive Oil Poached Cod

Entering into weeknight dinner territory, this poached cod is a simple and elegant meal your family will love.

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Salmon Nicoise Salad

Savory enough to be a main dish, this elegant salmon salad is well balanced and delicious.

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Seasonal Fruit Gratin & Sherry Sabayon

An easy DIY Gratin with a tantalizing Sabayon. This dish will make your friends think you catered their desert.

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Seasonal Roasted Mixed Nuts

With the perfect spice blend, this recipe is easily adaptable to be used with any of your favorite nuts.

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Smoked Salmon Toast with Avocado

Delicious avocado and smoked salmon may feel like an indulgence but is light enough to eat any day of the week.

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