Each season, we turn to our estate garden for recipe ideas to pair with our wines. Here’s what the garden inspired us to create.


Fennel Studded French Lentils

Packed full of protein, this dish is so delicious you may use it as an entire meal.

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Coffee and Ancho Rubbed Beef Short Rib

Fall off the bone tender, these slowed cooked short ribs will melt in your mouth with flavors intensified by the accompanying vegetables.

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Artichoke, Kale and Pecorino Dip

A delicious and healthy dip that is sure to be the start of a great meal.

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Warm Brussel Sprout Leaves & Roasted Butternut Squash

Create this sultry side dish that will go perfectly with roasted meats of any kind.

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Olive Oil Poached Cod

Entering into weeknight dinner territory, this poached cod is a simple and elegant meal your family will love.

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Seasonal Fruit Gratin & Sherry Sabayon

An easy DIY Gratin with a tantalizing Sabayon. This dish will make your friends think you catered their desert.

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Dad’s Wedge Salad

A crisp and delicious summertime dish dad is sure to love.

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Fanny Bay Oysters

A great appetizer to begin amazing conversations with amazing wine.

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Blue Cheese, Caramelized Onion & Mushroom Mac and Cheese

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